Spinach and Sweet Potato Salad

The Ingredients (for a very big salad like this one)
a big pack of spinach salad (350 g)
3 sweet potatoes
herbs (rosmarin, thyme, cumin)
goat cheese (1 standard box)
pine nuts

1.Cut the potatoes into cubes. Put them into a dish, sprinkle with olive oil and herbs, salt and pepper.
2.Bake for about 40 minutes at 180℃, depending of your oven...Let it become crispy.
3.Bake the pine nuts into a pan, until they become slightly brown.
4.Mix all the ingredients, with the salad and the goat cheese.
5.Add your favorite dressing (mine was just simple olive oil and balsamic vinegar).
from About Food